Shan'shi Crab Chips are shrimp crackers originally from Indonesia. They are made in accordance with an original recipe using shrimps and high-quality Tapioca flour without preservatives. Grounded shrimps and Tapioca flour, which is made from manioc root, is made into a dough, which is then sliced, dried and fried. Shan’shi Crab Chips, also known as krupuk are a popular cocktail snack and an essential part of every Indonesian menu.
Shan'shi Spicy Chili Sauce or Shan'shi Hot India are perfect dips for your crab chips!