Shan'shi Oyster Sauce is a true all-rounder sauce in Chinese cooking. Featuring a salty and slightly fishy aroma, the oyster sauce is made of oyster extracts and soy sauce. It is primarily used as a marinade for fried vegetables and as a seasoning agent for all types of wok dishes. It is also a perfect means of refining grilled fish dishes.
Just like soy sauce Shan'shi Oyster Sauce can also be used to spice up an already prepared meal.