Sesame oil is an important ingredient in Asian cuisine. Its typical intense and palatable taste is obtained by means of roasted sesame seeds that are then carefully pressed. The golden yellow Shan'shi Sesame Oil is not really for cooking but rather for seasoning a variety of wok dishes before serving. This oil has a very intense taste and should be use sparingly.
A few drops of Shan'shi Sesame Oil and some Shan'shi Soy Sauce add an Asian fair to your salad dressing!